Guidelines for Diagnosis and Management of Food Protein-Induced Enterocolitis Syndrome

Anna Nowak-Wegrzyn, MD, PhD examines the clinical presentation of Food Protein-Induced Enterocolitis Syndrome (FPIES); summarizes common food triggers of FPIES; distinguishes FPIES from other major non-IgE-mediated food allergies; discusses oral food challenges for patients with suspected FPIES; and identifies medical and nutritional strategies using current FPIES guidelines.


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