Immunology in Infants and Food Allergy Management
Cow’s Milk Allergy: Mechanisms, Diagnosis and Treatment
David Fleischer, MD
and Carina Venter, PhD, RD
discuss strategies for diagnosing and managing food allergies in infants, specifically cow’s milk allergy (CMA) and its pathophysiology. Faculty describe IgE-mediated reactions to food; discuss current standard of care, including guided CMA elimination diet; examine the reintroduction of foods via oral immunotherapy; provide details about suitable and clinically recommended formulas; and review the latest insights of allergy trigger mechanisms that are providing new research targets for allergy treatments and clinical trials.
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